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Coconut Biscuits Covered with Chocolate Recipe

... let them dry but not burn. as coconut biscuits bake melt the dark chocolate in a double boiler. when biscuits are have a golden color remove from oven, allow to cool for some minutes and dip them half in the melted dark chocolate. replace again to the baking paper and let dry at room temperature.


Coconut Christmas Dessert Recipe

prep: 20 mininactive time: 1-2 hourscook: -difficulty: easyserves: 50 coconut ball


Egg White Meringue Recipe

... are crisp and sound hollow when tapped on the base. turn the oven off and allow the meringues to cool in the oven - this will take 3-4 hours. the meringues will have a crisp, light texture and a very pale, even, off-white colour. store the meringues in an airtight container for up to 3-4 weeks.


Filled Biscuits Recipe

... or with a fork. preheat oven to 180 degrees c. place filled biscuits into a lightly greased baking paper and bake for about 17-18 minutes, until borders become golden. remove from oven, and allow to cool on racks. serve at room temperature and garnish with some powdered sugar if you prefer.


Homemade Peanut Butter and Jelly Cookies Recipe

... not brown. remove cookies from oven, transfer to wire racks and allow to cool completely at room temperature. heat the jam with the lemon juice in a small saucepan for some seconds, until loosened, stirring continually. spoon about 1/2 teaspoon into each cookie indentation, let cool and serve.

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