Last recipes
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17-07-2014

Sausage-Ricotta Focaccia Recipe

... eggs, parsley, sausage, mozzarella cheese, parmessan cheese, salt and pepper. top the bread dough with all the mixture and spice up with the remaining olive oil. bake for 25 minutes, or until lightly brown but not burned. serve the focaccia with ricottina and sausage warm or at room temperature

21-07-2014

Summer Vegetables Focaccia Recipe

... peppers( chopped and without seeds), tomatoes, salt and the remaining oil. bake for 15 minutes and then complete all adding capers, olives, the minced basil and the parmesan cheese. continue to bake for other 10 minutes, or until golden and risen. cool on a rack for some minutes and serve it warm.

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