Last recipes
Focaccia with Tuna and Red Onions
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Tasty Montblanc


Grilled Vegetables with Basil Sauce Recipe

... adding 2 tablespoons of ice water to prevent basil oxidation. arrange a spoonful of pesto on each plate, and form tomato, eggplant and zucchini layers. finish with a light basil layer. garnish with a little tomato sauce, freshly basil leaves, minced opine nuts and a pinch of paprika if you prefer.


Grilled Eggplant Salad Recipe

... and slightly brown, but not burned. when you finish cooking all the eggplant slices, let them cool, preferably to room temperature. place them into a serving plate, sprinkle with the additional olive oil, garnish with the basil leaves, season with salt and pepper if necessary. toss gently and serve


Grilled Vegetable Pie Recipe

... crumbs and some extra virgin olive oil. place the grilled vegetable pie in the preheat oven to 170°c. bake for about 15-20 minutes, until all the vegetables are grilled and mozzarella cheese is melted. let cool for about 10-15 minutes before serving. serve warm or at room temperature.

Vegetables/Grilled Vegetables