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Salmon and Asparagus Rolls Recipe

... slice and arrange asparagus. give them the form of a roll, season with salt and bake in the preheated oven to 200°c just for 5 minutes with a little extra virgin olive oil. arrange a dollop of beetroot cream on each plate, place the salmon rolls, sprinkle with the sour cream and serve immediately.


Scallops with Asparagus Cream Recipe

... more if necessary and continue blending until there is formed a creamy and homogenous cream. arrange an asparagus cream layer on each serving plate and in the center arrange the baked scallops. garnish with the reserved asparagus tips, fresh chopped parsley, a little olive oil and serve immediately.


Pan - Fried Cod Recipe

... flour each of these pieces on a plate and then fry in a pan with abundant olive oil over low heat, for about 5 minutes each side, turning them frequently. once cooked remove the fried cod fish pieces from oil, place on paper towels and serve hot. accompany with roasted potatoes and fresh salad.


Salmon Tartare with Cucumber Recipe

... biscuits cutter to give to the salmon tartare a beautiful form, press down with the back of a soon and then gently lift the cutter. garnish the tartare with some grated lemon zest , a little olive oil and some freshly baby salad leaves. accompany with cracers or integral crostini. serve immediately.


Puff Pastry Crusted Salmon Recipe

... edges and cut off the excess dough. take a few small cuts in the dough so that the steam can escape during baking. brush with egg. preheat oven to 180°c and bake the puff pastry crusted salmon for about 30 minutes. when done, remove from the oven and wait 5 minutes before cutting into thick slices.

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